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27 years old Housing Board Colony, Andhra Pradesh, India

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Natural beef is natural, and thus nutritious and healthy

Blog Created: Thursday, July 29, 2010 9:13:58 PM
Blog Views: 217

Beef is loved by majority of Americans and they cannot live without their steaks which are a part of their daily lives. It is full of proteins and Omega 3 fatty acids which is why it is recommended for kids and pregnant women. But of late, ordinary beef has come under scanner with many incidences of mad cow disease across the country. It is a result of the greed of the ranchers who give cattle hormone injections to make them grow fast and fatty. This causes a lot of fat deposition in the cattle which makes it unhealthy for consumption. As people have become health conscious, they are now switching over to natural beef which is the way it was raised since ages. The cattle are given only grass to eat which makes the meat leaner and healthier. Natural beef contains a lot of nutrients such as high proteins and lots of Omega 3 fatty acids which are beneficial to human health.

Kobe beef is a beef that is obtained from cattle that originated in Kobe, Japan and hence the name. The breed of the cattle is known as Wagyu and is raised in the traditional Japanese fashion. The cow is given only grass to eat, and it grows at a natural pace. The meat obtained from these cattle is full of Omega3 and Omega 6 fatty acids and is very lean as it contains very little fat. The cows are even massaged occasionally and the meat is thus marbled and very tasty. Kobe beef is considered a delicacy as it is very expensive and today all top restaurants have dishes made from this beef in their menus. The meat is very tender and full of juices and the steaks made from this Beef are loved by people all over the world.

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